Pork Pot Roast recipe

Ingredients:

1 ½ lb of pork roast.
1 small onion, sliced.
1 small bay leaf.
2 tablespoons of water.
2 teaspoons of soy sauce.
Dash of garlic powder.
Salt and pepper, to taste.

Preparation Instructions:

Trim off excess fat from the pork roast.

Sprinkle the roast with garlic powder, salt and pepper.

Put the sliced onion in the crockpot.

Add the seasoned roast.

Add the bay leaf, soy sauce and water.

Cover and cook for 10 hours.

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